Keep the turkey, change the sides. All the Thanksgiving classics, made from real food and ready to sit right next to the turkey.
Inside the 8-page guide:
- 6 holiday sides: herb stuffing, mushroom onion gravy, creamy garlic mashed potatoes, green bean casserole from scratch, maple roasted sweet potatoes and orange cranberry sauce
- 2 breads: soft whole wheat dinner rolls and skillet cornbread
- A make-ahead plan, so Thanksgiving Day stays calm
- One shopping list for about 8 people
- Bonus for the curious: a turkey-free herb roast with maple glaze
Written by Priska, a nurse with 20+ years of experience in the US and Switzerland and a Certificate in Plant-Based Nutrition.
For general education only, not medical advice. If you take medicine for blood sugar or blood pressure, talk with your doctor before changing how you eat.